INGREDIENTS

• 2 tbsp instant espresso powder
• 1 tbsp stevia or splenda
• 1 cup unsweetened vanilla almond milk (or milk of your choice)
• 1 scoop Chocolate TrueFit protein powder
• 1 pinch of ground cinnamon (optional)
• 2 tbsp hot water
• 1 cup of ice  

DIRECTIONS

1. In a shaker bottle, mix together the Chocolate TrueFit with the almond milk.

2. In a bowl, use a whisk to mix together the instant espresso powder, sweetener of preference, and the hot water. The mixture will become lighter in color. Keep mixing until you get a foamy consistency. 

Tip: you can use a hand-mixer for faster preparation.

3. Add the ice and your TrueFit protein mix to a cup

4. With a spoon, carefully add the espresso foam

5. Top it with a little bit of ground cinnamon for garnish

6. Enjoy!

NUTRITIONAL FACTS

Servings: 1

Calories Per Serving: 200 Calories

Total fat per serving: 6g

Total carb per serving: 15g

Protein per serving: 26g