Cinnamon roll protein baked oats with cinnamon swirl and chocolate drizzle

Cinnamon Roll Baked Oats


Cinnamon Roll Baked Oats

By Tamara Shawl

Start the day with a sweet and savory protein-filled breakfast! These Cinnamon Roll Oats are surprisingly healthy and give a healthy spin to a childhood treat favorite. This recipe was made using our plant based protein powder TrueFit Plant.



Icing Ingredients:

  • 4 oz light cream cheese, softened
  • 2 tablespoons coconut oil, melted
  • 2 tablespoons almond milk
  • 1 teaspoon vanilla extract
  • 3 tablespoons maple syrup


1) Add all ingredients into a blender.


3) Pour into an oven safe bowl

4) Swirl in a cinnamon date paste or cinnamon and coconut sugar

5) Bake at 350 F for 20-25 minutes

6) While it's baking, whisk together your icing ingredients until smooth.

6) Top it with homemade icing and/or chocolate ganache



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